Diet Breakfast

Green Moong Dal Dosa

Crispy, lightly spiced Green Moong Dal Dosa are healthy crepes made from green mung beans or green gram, spices and herbs. These are delicious to serve for breakfast or snack or brunch with sweet and spicy chutneys. The recipe for homemade moong dal dosa features a simple batter of soaked mung beans with lots ofContinue reading “Green Moong Dal Dosa”

Moong Dal Dosa

The recipe for homemade moong dal dosa features a simple batter of soaked mung beans with some vibrant spices. This batter is quickly cooked on a hot skillet, like a thin pancake, to create a lovely crispy outer edge and a slightly soft texture throughout. It’s healthy, savory and crispy crepes made with moong lentilsContinue reading “Moong Dal Dosa”